Roaring Fork Restaurant Group is a locally owned and operated Qdoba Mexican Grill franchise with locations in WI, IL and IA. We currently operate 55 locations within our territory and are the largest Qdoba franchisee nationally.
In late summer 2017, Roaring Fork Restaurant Group will open a new restaurant concept, Grate - Modern Mac & Cheese.
We are driven to create a warm, fun, and inviting atmosphere for both our internal and external guests. We are passionate about serving the highest quality food. We smile at each other easily and give warm greetings. We are a team of high performers that are driven to get phenomenal results while operating with the highest degree of integrity. We are committed to helping our team develop as we celebrate growth in our people and our company.
Roaring Fork Restaurant Group Philosophy:
- We don’t lie, cheat or steal
- These are 100% deal stoppers
- Never walk by a mistake
- Ownership mentality
- Approach your work and area as if you own it
- Live life on a want to, choose to, like to, love to basis
- Be intentional; don’t use the words “I have to…”
- Goal orientation
- We move towards what we want, what we think about
- Personal accountability
- Never place the blame on someone else
- Service orientation
- Service to each other, to our guests. We win when a customer feels good!
- Don’t be right, make it right
- Principles always trump guidelines and policy
- Front end effort
- Jump right in
- Don’t live in a negative mindset
- If you don’t like something, you are in control to make a change
- People orientation
- Respect others, give and get relationships
- Results orientation
- Ask yourself daily, are you making an impact in the areas that the company measures?
- Hands on orientation
- Always be ready to help out
- One year commitment
- We believe that when you make a commitment you should stick with it.
A History of Roaring Fork Restaurant Group